Three food industry trade federations have today (30 March) launched a programme to prevent millions of pounds worth of food needlessly going to waste.

Quinn Packaging continues its drive to improve the sustainability of plastic food packaging with the development of their newest product, Orbital ™ by Quinn.

Global chocolate, bakery and patisserie ingredients expert Puratos has launched a new agroforestry project, in partnership with PUR Projet. The new initiative forms part

Nigel Broadhurst, chairman of the British Frozen Food Federation (BFFF), has highlighted the role of frozen food in reducing the carbon footprint of the

The EPA has produced an educational resource pack to support over 20,000 Junior Certificate students to learn about sustainable living through the Home Economics

Farmers around the globe are becoming acutely aware that profitability and sustainability must go hand-in-hand –and that achieving both will require better utilising and